SEG'S Smoked then Roasted
Frozen Products
Seg’s Restaurant is a unique culinary destination specializing in smoked and roasted products, particularly succulent chicken and tender pork. Each dish is expertly prepared using a careful smoking and roasting process that infuses rich flavors while ensuring optimal tenderness. After cooking, these mouthwatering meats are expertly frozen to lock in freshness and taste.
At Seg’s, customers can conveniently purchase these gourmet items to enjoy at home. Whether you’re planning a family dinner or a casual gathering, Seg’s offers a range of ready-to-eat options that make mealtime effortless without sacrificing quality. The restaurant’s commitment to flavor and convenience ensures that every bite is a delicious experience, perfect for those who appreciate the art of smoked and roasted cuisine.
Smoked then Roasted Chicken
Heat and Eat
Enjoy a delicious smoked then roasted half chicken, where the meat is first infused with aromatic smoke for deep flavor and tenderness. It's then roasted to achieve a crispy, golden skin, seasoned with herbs and spices. This dish offers a perfect balance of smoky and savory notes, ideal for any meal.
Smoked Pork Slabs
Heat and Eat
Indulge in the mouthwatering delight of Seg's Smoked then Roasted Pork Slab, a culinary masterpiece that begins with a unique blend of fruit tree woods, infusing the meat with a rich, smoky essence. After being lovingly smoked, this tender pork is roasted to perfection over low heat, ensuring every bite is bursting with flavor. To preserve its succulent taste, the pork is vacuum sealed and frozen, allowing the smoke to deeply penetrate the meat, creating a symphony of flavors that dance on your palate.